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Pata Negra Carrillada - Iberico - Cheeks

Did the revival of long lost cuts such as the flank steak bring a smile to your face? Then surely this will add to the fun. Introducing our topquality pork cheeks: Iberico Pata Negra. Enjoy this culinary masterpiece. As fresh supply is limited, the cheeks are packed per kilo and instantly frozen. That is why these cuts are sold and delivered in a frozen state.

ingredients : pork
allergens : No allergens ! No preservatifs


Product price Quantity Add to wishlist
Iberico - Cheeks - 0,6kg - for 2 persons
Iberico - Cheeks - 0,5kg - for 2 persons


Product reviews

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Pata Negra Carrillada - Iberico - Cheeks

Wat een genot! Er wordt niet voor niks gezegd dat dit de Wagyu is onder de varkens. Low and slow op de Q, fantastisch lekker!
5/2/2022 | Dirk

Pata Negra Carrillada - Iberico - Cheeks

Pata negra wangetjes
Aanrader,2u pruttelen in oven van 150 graden met 2 donkere trappisten en boterham met mosterd, nadien viel vlees bijna uit mekaar, smaakvil en niet droog. Zeker behouden in assortiment!!

Pata Negra Carrillada - Iberico - Cheeks

De kwaliteit van de varkenswangetjes is super ! Het ontvliezen is wel niet makkelijk, zeker omdat het over 3 kg ging. Klaargemaakt met 2 donkere Trappisten van Westvleteren en met morieltjes en girolles was het een topgerecht ! Zeker in jullie assortiment behouden.
2/19/2022 | Willy

Pata Negra Carrillada - Iberico - Cheeks

Pata negra wangetjes
Klaargemaakt met een eigen gebrouwen donker bier ,de smaak was subliem. Zeer zacht . Deze was fantastisch lekker mals.maak ik zeker nog eens klaar.
12/29/2021 | Vossen rudy

Pata Negra Carrillada - Iberico - Cheeks

Met pruimen… mals, sappig, top!! Dit is echt vlees… mooi doorregen en dan die smaak en die geur… wederom grote dank Gustor!!
7/3/2021 | Johan (Dessel)

Pata Negra Carrillada - Iberico - Cheeks

Fond dans la bouche
Goûtu, fin. , cuisiné longtemps excellent
1/14/2021 | Michel

Pata Negra Carrillada - Iberico - Cheeks

Pour une vraie carrillada à l'espagnole
Des joues qui m'ont demandé 24 h de cuisson (avec un peu d'anis étoilé, entre autres), servies avec une déclinaison d'oignon et de potiron... Elles fondaient. Je ne sais par contre pas si, pour un plat mijoté (obligatoire avec des joues), la différence prix/goût vaut la peine.
10/29/2020 | Elodie

Pata Negra Carrillada - Iberico - Cheeks

De beste Pata Negra Varkenswangen ooit (3 à 4 personen)
Ik heb vele recepten bekeken, maar dit is, volgens mij, gewoonweg hemels. Wangetjes vacuüm getrokken en dan in Sous Vide toestel gedurende 8 uur op 80 °C. Voor herhaling vatbaar. Highly recomended en dankuwel Rik voor de prima service in deze drukke en toch wel bange tijden. Ingrediënten • 1 kg Pata Negra Carrillada – Iberico varkenswangen • 2 à 3 eetlepels boter • 9 takjes rozemarijn • 3 blaadjes salie • 3 blaadjes verse laurier • 9 takjes tijm • 1 koffielepeltje Himalaya zout • ruim zwarte peper • 100 gram koude boter Bereiding 1. Verwarm je waterbad voor naar 80 °C. 2. Leg de varkenswangetjes mooi naast elkaar in een zak. 3. Kruid met peper en zout en verdeel dan alle verse kruiden erover. 4. Verdeel de boter een beetje over alle varkenswangetjes. 5. Vacumeer alles zorgvuldig en sluit de zak hermetisch af. 6. Plaats in je waterbad op 80 °C en laat het 8 uur rustig garen. 7. Open de zak en leg de varkenswangetjes opzij onder aluminiumfolie. 8. Snij verse koude boter in kleine blokjes. 9. Giet het kookvocht door een zeef in een klein sauspannetje, laat het even opkoken. 10. Monteer je saus door er de kleine stukjes boter snel door te roeren.(Zo dikt je saus snel in en wordt ze mooi glad en glanzend) 11. Verdeel de varkenswangetjes over je borden en dresseer met de saus. TIP Super lekker met knolselder puree of gestoofde prei. Heel bewust bak ik mijn varkenswangetjes NIET eerst aan met allerlei groenten, ik hou meer van een hedendaagse frisse en pure aanpak.De sensatie komt van de fluweelzachte varkenswangen en niet van de toevoegingen. Bron: https://www.paleofoodangel.com/paleo-sous-vide-varkenswangetjes
3/31/2020 | Rik

Pata Negra Carrillada - Iberico - Cheeks

kwaliteit en service
kwaliteit: TOP, service: TOP

Pata Negra Carrillada - Iberico - Cheeks


  • Delivery

    Gustor Meat Boutique delivers delicious fresh meat at home, at work, or on holiday.
    (Benelux and France)


    Ordered before 9 a.m., delivered before 8 p.m. the next day. If you did not choose a time block option, your order will be delivered as standard between 8 am and 8 pm. For this we enter into a contract with Dynalogic of DHL to deliver between 8 am and 6 pm. After all, we know that the driver is sometimes delayed during the day. The expected time of delivery that you receive from the courier service is therefore never an absolute certainty. How should you interpret the time blocks? Not as an absolute certainty. The morning delivery time block will certainly guarantee that you can serve the meat for dinner, but not that we can guarantee you an appointment at 1.15 pm away from home. In most cases this will work, but it is not a certainty, anything can happen along the way. Afternoon delivery guarantees that you do not need to be home until 1 pm. We deliver from Tuesday to Saturday, but you can always order.

    You can follow the order via a track & trace code, which arrives in your mailbox one day before delivery. The Gustor package is sent under guarantee via Dynalogic or DHL. Don't be alarmed if you receive a message from our DYNALOGIC courier service a few days prior to your delivery. This does not mean that your order has already been shipped, but that we have already reserved a window on their routes for your package for the day in question. Courier services are sometimes overcrowded and in this way we ensure a good delivery. On the day preceding your delivery, you will receive an email from us informing you that your order will be cut, packed and shipped.

    As a customer, it is not permitted to change your delivery appointment with the courier service yourself. Changes must always be made via Gustor. Your own agreements with the courier service are outside the responsibility of Gustor

    It is important to know that we always send fresh and chilled and never frozen - unless otherwise stated on the website. Thanks to the refrigerated packaging, we can guarantee our customers an optimal taste experience. The meat therefore remains refrigerated after delivery! Ideal for those who deliver at the reception of the office or workshop.

    If the meat is not delivered in excellent condition, the customer gets his money back. That is the Gustor guarantee.

  • Pickup

    Gustor Meat Boutique also has a Pick-Up store in Koksijde, where orders can be picked up for free.

    The address of the Pick-Upstore is Zeelaan 205, Koksijde. Open from Monday to Friday, 10 a.m. to 12 noon.

Didn’t receive a confirmation email? Be sure to check your spam box! The mail with the track & trace code can also be found there.

Would you rather have had your meat on the day itself? Call us: +32 473 60 06 22

When stored under 7 ° C, the vacuum packaging guarantees a total freshness of 8 days after reception. For poultry this is four days with a storage under 4 ° C.

In the freezer you can keep the meat for up to six months.

All products are shipped fresh - and therefore not frozen - unless stated otherwise on the website. No product was previously frozen.

A special announcement about smell, color and taste. Gustor Meat Boutique products are top products, usually matured and always full of flavor. If you have no experience with such products, you will undoubtedly notice that our products usually have a specific smell. Also, the slightly browner, matured color is different from the meat that you find in the supermarket.

This is completely normal. For example, an odorless wine cannot possibly be a top wine, and the color evolves as the wine ripens longer.

Because we work with fresh products, it is possible that a product is no longer available. Keep an eye on the website or email us to see when something is available again.

Delicious (and) fresh meat guaranteed, thanks to a combination of cooling and insulation.

The meat is cut to size as desired. Ordered multiple items? These are first individually vacuum packed, so hygiene and safety remain guaranteed. The packaged meat then goes into an insulating EPS (polystyrene) box, which keeps the meat in excellent condition during shipping.

At Gustor Meat Boutique we attach great importance to the environment. The packaging was specially designed by us and is environmentally friendly. The enclosed cooling elements are perfectly reusable and have been certified by an independent inspection body: non-toxic and suitable for cooling foodstuffs - in full compliance with the rules of the FASFC. If you still want to discard the box, it is good to know that EPS is perfectly recyclable.

Our meat is never sent frozen, unless otherwise stated on the website.

In order to guarantee our customers an optimal taste experience with our exceptional quality meats, we always deliver fresh and chilled products.

If the meat is not delivered in optimal conditions, the customer is reimbursed. This is the Gustor guarantee.

Transportation Costs for cooled delivery

Order total : < 150 € > 150 € > 300 €
Belgium, Netherlands & Luxemburg 10,89 € Free Free
to France 25 € 25 € Free
to Germany 25 € 25 € Free
Pick-up Free at our Pick-Up store in Koksijde is free (select pick-up next step)

All weights on the website of Gustor Meat Boutique are global weights that make a payment in advance possible. The actual weight of the meat can differ, because the order is in its total weighted.

Gustor Meat Boutique guarantees that the difference between the two will never be greater than 5%. If the delivered weight proves to be more than the originally given weight, the customer obviously does not have to pay.

Should the difference still be greater than 5%, Gustor Meat Boutique provides a refund in cash.

The difference between the two weights is calculated with a subtraction sum and then multiplied by the average price per kilo of the purchased goods.

La race n’est pas le seul paramètre essentiel dans la qualité d’une viande. Le ‘terroir’ - le milieu dans lequel l’animal a vécu - et la nourriture qu’il a reçue sont autant d'éléments cruciaux. Les Highlands écossais, les Alpes autrichiennes, les forêts des Landes sont autant d’environnements qui garantissent une plus-value dans la qualité de la viande. Nous sommes constamment à la recherche de ces viandes provenant de ces régions d’exception. Il est évident qu’une viande de vache Holstein qui a passé des années dans un élevage laitier aux Pays-Bas n’a rien en commun avec celle du même type d’animal qui s'est nourri dans les herbages des Alpes autrichiennes.

Vous recevrez un couriel de confirmation immédiatement après votre commande. Dès cet instant, l’adresse de livraison ne peut plus être modifiée. Nous tenons ainsi éviter tout risque de confusion qui entraîneait un retard de plusieurs jours.

Quelques astuces pour une livraison parfaite? Cliquez ici...

Customer Service

Customer service can be reached every weekday of the week from 8 am till 6 pm.

In case you still have any questions or you would like some assitance making your order, don't hesitate to contact us.