High-quality speciality dry-aged burger
This high-quality speciality burger is made with dry-aged Holstein, Rubia Gallega and Vache flamande. Ground beef with just a pinch of salt and pepper added in order to really make it's nutty flavour pop. And as always at Gustor there are no added flavour enhancers, colouring agents preservatives or glutes.
This product can be shipped fresh or frozen accoring to availability.